Choose
garlic as a loyal friend you are cooking. According to experts from
Depatemen Health, "Lestari Handayani," Garlic has many benefits,
including anti-bacterial (killing subtilis bacteria, E. coli, P.
mirabilis, Salmonella typhi, V. cholerae, etc.), anti-fungal (Inhibit
growth Candida albicans, Microsporum, Cryptococcus neoformans, etc).
As published in medical journals Indonesia, mainly because they will benefit garlic contains Allisin. For complete benefits, eat garlic without heating.
As published in medical journals Indonesia, mainly because they will benefit garlic contains Allisin. For complete benefits, eat garlic without heating.
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